By Nature Coconut Flour, 200gm | Paleo, Keto Diet | Fiber & Protein Rich | Can Be Used For Baking Healthy Cakes, Cookies, Bread, And Delicious Pancakes

By Nature Coconut Flour 200g

• Goodbye empty calories. Hello, coconut flour. Made from the finest coconuts, our finely milled coconut flour is a gluten-free alternative to regular flour.
• It is ideal for making bread, cakes, cookies, waffles and even chapatis.
• By Nature Coconut Flour is made from dried coconut cake (also called meat). Coconut meat is the white, firm inside part of the coconut.
• The milk is separated from the coconut meat in order to produce the dry "flour". Once the meat is strained & separated from the coconut's milk,
• It is baked at a low temperature to dry it out and create a powdery flour made entirely out of the coconut.

How to use: Use the natural sweetness and rich texture for sweet and savoury recipes like cookies, crepes, rolls, bread, crackers, donuts, bagels, etc. You can also mix it with regular flour to make Rotis. Since coconut flour is highly absorbent, a smaller amount of coconut flour is needed to produce a recipe.

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