Kodo millet is a great example of how food can actually be not just for prevention, but for healing as well. Kodo millet, also known as varagu, is a wild grain that has so many medicinal benefits that it is referred to as a ‘nutraceutical’. Imagine a bowl of noodles that can ease rheumatic pain, heal wounds and prevent diabetes and cancer – that’s Kodo Millet for you!
India is on its way to becoming the diabetes capital of the world, and a diet rich in healthy millets like varagu is the way out of it. Kodo millet are low GI and prevent sudden spikes in blood sugar, making them ideal for those with high sugar levels in their blood. It is also rich in antioxidants and low in fat, making this a bowl of complete health!
Directions:
1.Boil 180 g Noodles in 1 liter of water for 3 minutes. Drain and keep aside.
2.Fry onions, capsicum, carrots, cabbage and other desired vegetables in a little amount of oil.
3.Add the Natural spices Masala to it and mix thoroughly.
4.Add the mixed vegetables to the boiled noodles. Mix well and serve hot.
Other Attributes | |
Remedy Type | Natural |
For Use By | Baby |
Country of Origin | India |
Payment on Delivery | Yes - Cash on Delivery / COD |
Suitable For | Veg / Vegetarian |
Product | |
Container Type | Kraft Cover |
Shelf Life | 9 Months From Packing |
Shipping | |
Shipping & Handling: | FREE if more than ₹ 600 Seller Id 37830 products in order; else ₹ 50 |
Estimated Delivery: | 3-5 Business Days |
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