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Pastas

Pasta (Italian pronunciation: [ˈpäs̪t̪ä]) is a staple food[1] of traditional Italian cuisine, with the first reference dating to 1154 in Sicily.[2] It is also commonly used to refer to the variety of pasta dishes. Typically, pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water and formed into sheets or various shapes, then cooked and served in any number of dishes. It can be made with flour from other cereals or grains, and eggs may be used instead of water. Pastas may be divided into two broad categories, dried (pasta secca) and fresh (pasta fresca).

Naturally Yours Multi-Millet Noodles 180g

Naturally Yours Multi-Millet Noodles 180g

Rs. 110.0

Naturally Yours Multi-Millet Noodles 180g Naturally Yours Multi Millet noodles is a power packed .....

< 10 Units Sold

Naturally Yours Pasta Macaroni 250G

Naturally Yours Pasta Macaroni 250G

Rs. 95.0

Macaroni is a hollow extruded elbow shaped pasta product which comes in a variety of sizes and lengt.....

< 10 Units Sold

Naturally Yours Pasta Penne 250G

Naturally Yours Pasta Penne 250G

Rs. 95.0

Penne is one of the most versatile pasta shapes that pairs well with chunkier sauces. Our organic pa.....

< 10 Units Sold

Naturally Yours Pasta Fusilli 250G

Naturally Yours Pasta Fusilli 250G

Rs. 95.0

Fusilli are long, thick, corkscrew shaped pasta. The word fusilli presumably comes from fuso, as tra.....

< 10 Units Sold

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